Showing posts with label seeds. Show all posts
Showing posts with label seeds. Show all posts

Tuesday, May 14, 2013

The babies are growing up!

The Morning Glories finally got too big for the seed starter so I pricked them out and potted them on and so far they are doing really well! The next bunch sprang up over today and will need to be potted on in only a few days, it looks like I am going to get seven healthy plants out of this first batch! That was much more than I hoped for I was going to consider myself lucky if I got one, but they really weren't as hard to start as everyone says they are. The cilantro is almost all up now and the cumin all burst out today, that one one seedling I kept calling cumin, I am pretty sure that is actually the one of the jalapeƱos, I am pretty sure we mixed up the labels! 

these are cumin I'm pretty sure
The weather is lovely again if maybe slightly warmer than I'd like for May, mid 80s (29 C) but it's supposed to drop into the mid 70s (mid 20s C) for the rest of  the week. So this earlier this afternoon I thought I would just pop down to the garden center to look at seeds, like you do. I walked through looking at the veg thinking I might also replace the watermelons as every one of them not eaten by squirrels all flopped over and died.
I couldn't resist taking a
photo of one of the bearded
irises at the garden center
I think it was the cold snap, I should have put them indoors and it looked as though we weren't the only ones to suffer losses as there wasn't a single decent watermelons left to buy at the garden center, they were all very sad looking or dead. So I looked around and found some bush pickle cucumbers and I've always wanted to make pickles and the label said they worked well in small gardens and containers which sounds much more feasible on a deck then watermelons anyway. So I grabbed a pack and wandered over to the herbs only meaning to look but then realized I needed some spearmint, I'm not sure why I decided that spearmint was the right no the only mint for mojito flavored infused water but I did so a healthy looking spearmint joined the cucumbers.

Bush Pickle cucumbers
Now at this point I almost bought a miniature rose. I loooove roses, when I was growing up my parents had quite an impressive rose garden, but I have never once in my life managed to keep a mini rose alive. I don't know what it is about them but I haven't been able to grow them. Still maybe I'll get one next paycheck and we'll see what happens, the definition of insanity nonwithstanding....

I did actually eventually make it to the seed section, someone had recommended I get those little stubby carrots that are round like radishes that are perfect for container gardening but they didn't have any seeds for those.
Spearmint
But then I saw the dill seeds and it became obvious that I needed to grow dill if I wanted to make pickles! Our original dill didn't make it, it was too damaged before we got it to ever recover and besides we are going to need a lot of dill for the pickles so growing it from seed seems like the best idea. I sowed them in the container as I discovered dill does not like to be transplanted. It's warm enough now that I can leave them outside and they should germinate just fine, dill's like a weed it grows quickly and easily and like mint it's best contained so it doesn't take over, happily not a problem in a container garden :)

Broccoli Florets, a better view Not giving up on the verbena, those green buds tell me it's going to come back

A slightly blurry baby cauliflower! Cilantro!

The tomato has buds! Le petit jardin urbain!


Tuesday, May 7, 2013

The Garden Begins

Adam and Sons aka my new crackhouse
So now that I have some outdoor space to make a garden, a garden is being made. My roommate Kellie got some plants from work and her and I headed to our neighborhood garden center Adam and Sons to buy more plants and supplies. I already know this is going to be a dangerous place for me as I have already spent obscene (for me) amounts of money here! The only thing that stops me from buying *ALL THE PLANTS* is space and sun constraints (that and that whole pesky rent and food thing), I was tempted by roses, clematis, gardenias, basil, thyme, hot peppers, a ton of veg....things I didn't even know what they were but I knew I wanted! I know I will probably add some of the herbs to the garden at least but I want to see how the things we have are going to get on, we have already had a few problems which I will get into in a minute.

pre-squirrel garden
To start us off Kellie brought home broccoli, cauliflower, lavender, red sorrel, Brussels sprouts, chives, lemon verbena, French tarragon, fennel, Italian parsley, dill, and cucumbers. The dill and the cucumbers were both in bad shape when she brought them home and we lost the cukes and I'm pretty sure the dill has had it as well but everything else survived. At the garden center we picked up Sangria watermelons and a Brandywine Red heirloom tomato, they are Amish, date back to 1865 and are said to be the world best tasting tomato (We'll see.)

greenhouse seed starter
 I also bought a seed starter kit with a greenhouse top and some cumin, cilantro, jalapeno, and morning glory seeds. Most of the garden will be veg and herbs but I wanted to throw in some flowers and when I saw the Picotee Blue morning glories I knew those were the flowers I wanted. I was advised to nick the morning glory seeds and soaked them over night, and I am glad I did because they sprouted in the water and have actually started to poke above the soil! When the plants are big enough I plan to give a few to the guncles for their garden.

baby morning glories
So everything was going tickety boo until I went outside this morning and found disaster had struck! The parsley was a few green nubs where the leaves used to be, the lavender and chives looked chewed on and one of the watermelons was missing! As Matthew my other roommate had predicted, the squirrels found our garden and helped themselves! Well I couldn't let this go on so I headed back to the garden center to see what my options were. I was thinking netting but I found a natural repellent so hopefully that will do the trick, I don't want to get all Mr McGregor on their asses ;) And of course while I was there I needed to pick up some mint for my mojito flavored infused water. So I get to the mint section and I can't decide which mint I want, so I buy four of them, chocolate, apple, pineapple, and peppermint. I put them all in one pot that I am calling my mint garden.

Mint garden with four types of mint
I thought mint likes shade but all of them said partial to full sun so I hope they get enough sun on the deck. That's the other problem I think we will run into, lack of sun. I know they get quite a bit of morning sun, provided they are on the deck railings or the window boxes a former resident left behind, but I'm worried it won't be enough. The plants on the northeast side of the deck get some afternoon sun so I might migrate the whole lot to that side, my next step is to get those window box holder things that go on deck railings and then set the pots into that until they all need to be repotted. Not sure what I will do when they get bigger though, I'm already imagining rigging them up to hang down from the roof  and maybe tie the bigger ones onto the deck rail like some sort of horticultural shibari. It's all sort of an experiment, any failures will just be lessons learned, but it would be nice to get a crop of something for our efforts!